Soo saaraha Caleenta Uva Ursi Soo saareyaasha Cusub ee Caleemaha Uva Ursi Kabka budada
Sharaxaada Alaabta
Soosaaray Uva Ursi Caleenta Uva ursi waa qaybta daawaynta ee geed ka soo jeeda Yurub. Magaca uva ursi macnihiisu waa "canabka orso", geedka geedka waxaa loo bixiyay magaca sababtoo ah orso waxay jeceshahay inay cunaan miraha yar ee cas ee ka baxa geedka uva ursi. Magacyada kale ee caleenta uva ursi waxaa ka mid ah bearberry, hogberry iyo karamberriga sare. Uva Ursi waa geed yar oo weligood cagaar ah oo ah nooc ka mid ah Arctostaphylos, mid ka mid ah noocyo badan oo la xidhiidha oo loo yaqaan bearberry. Geedkan wuxuu ubaxaa bilaha Abriil ilaa May wuxuuna soo saaraa berry midab leh. Soosaarista caleemaha uva ursi waxaa loo isticmaali jiray dawooyin boqolaal sano ah, oo ku soo laabanaysa Dhaladka Maraykanka. Dadka asaliga ah ee Maraykanka ah ayaa la sheegay inay u isticmaaleen soosaarka si ay uga caawiyaan daawaynta caabuqa kaadi mareenka. Isticmaalkaani wuxuu noqday qayb ka mid ah daawada dhaqameed ee reer galbeedka sanado badan, inkastoo ay hadda hoos u dhacday sababtoo ah horumarinta diyaarinta sunta yar. Waxaa laga yaabaa in weli loo isticmaalo daawaynta caadiga ah ee dalalka Yurub qaarkood, si kastaba ha ahaatee, si ay u caawiyaan daaweynta cystitis, caabuqa kaadiheysta.
Shahaadada Falanqaynta
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| Alaabta Magaca:Soosaarista Caleenta Uva Ursi | Wax-soo-saarka Taariikhda:2024.03.25 |
| Dufcaddii Maya:NG20240325 | Ugu weyn Waxyaabaha ay ka kooban tahay:Ursolic acid |
| Dufcaddii Tirada:2500kg | Dhicis Taariikhda:2026.03.24 |
| Walxaha | Tilmaamaha | Natiijooyinka |
| Muuqashada | Budada ganaaxa cad | Budada ganaaxa cad |
| Qiimayn | 98% | Gudub |
| ur | Midna | Midna |
| Cufnaanta dabacsan (g/ml) | ≥0.2 | 0.26 |
| Khasaare xagga qallajinta | ≤8.0% | 4.51% |
| Hadhaaga dabka | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Celceliska miisaanka kelli | <1000 | 890 |
| Biraha culus (Pb) | ≤1PPM | Gudub |
| As | ≤0.5PPM | Gudub |
| Hg | ≤1PPM | Gudub |
| Tirada bakteeriyada | ≤1000cfu/g | Gudub |
| Colon Bacillus | ≤30MPN/100g | Gudub |
| Khamiirka & Caaryada | ≤50cfu/g | Gudub |
| Bakteeriyada Pathogenic | xun | xun |
| Gabagabo | U hoggaansamaan qeexitaanka | |
| Nolosha shelf | 2 sano marka si fiican loo kaydiyo | |
Shaqada
1.Anti-oxidation, Anti-microbial;
2. Anti-bararka, ka hortagga fayraska;
3. Ianti-hepatitis, hoos u dhigidda gulukooska dhiigga, anti-atherosclerosis, ka hortagga sonkorowga, ka hortagga boogaha;
4. Jooji Fayraska AIDS-ka;
5. Xoojinta shaqada difaaca;
6. Joojinta HIV;
7. Anti-sonkorowga, ka hortagga boogaha.
Codsiga
1. Codsaday in la isku qurxiyo, waxay isticmaali kartaa iyo mitirka caddeynta iyo anti-oxidation;
2. Waxaa lagu codsadaa goobta dawooyinka, inta badan waxaa loo isticmaalaa xoojinta shaqada difaaca waxaana loo isticmaalaa dawada lagu daro.
Xidhmada & Bixinta
