Bixinta Cagaaran Cusub oo Tayada Sare leh Shaaha Macaan Soo Saara 70% Rubusoside Powder
Sharaxaada Alaabta
Rubusoside waa macaaneeye dabiici ah oo badanaa laga soo saaro dhirta, gaar ahaan Rubus suavissimus. Waa macaane aad u sarreeya oo qiyaastii 200-300 jeer ka macaan sukrose, laakiin leh kalooriyaal aad u hooseeya.
Rubusoside waxaa si weyn loogu isticmaalaa warshadaha cuntada iyo cabitaanka si loogu dhadhamiyo iyo ujeeddooyin macaan, gaar ahaan alaabooyinka u baahan kaloriin yar ama alaab aan sonkor lahayn. Isla mar ahaantaana, macaanayaasha dhirta ayaa sidoo kale loo tixgeliyaa inay leeyihiin qaar ka mid ah qiimaha daawooyinka, sida hypoglycemic, anti-bararka iyo saamaynta antioxidant.
COA:
| Magaca Alaabta: | Rubusoside | Taariikhda Imtixaanka: | 2024-05-16 |
| Tirada Dufcada: | NG24070501 | Taariikhda wax-soo-saarka: | 2024-05-15 |
| Tirada: | 300kg | Taariikhda uu dhacayo: | 2026-05-14 |
| WAXYAABAHA | HEERKA | NATIIJADA |
| Muuqashada | Brown khafiif ah Poder | U hoggaansamo |
| ur | Sifada | U hoggaansamo |
| Dhadhan | Sifada | U hoggaansamo |
| Qiimayn | ≥70.0% | 70.15% |
| Waxyaabaha Dambaska ah | ≤0.2％ | 0.15% |
| Biraha culus | ≤10pm | U hoggaansamo |
| As | ≤0.2pm | ＜0.2 ppm |
| Pb | ≤0.2pm | ＜0.2 ppm |
| Cd | ≤0.1pm | ＜0.1 ppm |
| Hg | ≤0.1pm | ＜0.1 ppm |
| Wadarta tirada saxanada | ≤1,000 CFU/g | ＜150 CFU/g |
| Caaryada & Khamiirka | ≤50 CFU/g | ＜10 CFU/g |
| E. Coll | ≤10 MPN/g | ＜10 MPN/g |
| Salmonella | xun | Lama ogaan |
| Staphylococcus Aureus | xun | Lama ogaan |
| Gabagabo | U hoggaansamaan qeexida shuruudaha. | |
| Kaydinta | Ku kaydi meel qabow, qalalan oo hawo leh. | |
| Nolosha shelf | Laba sano haddii la xiro oo ka fogow iftiinka qorraxda tooska ah iyo qoyaanka. | |
Shaqada:
Rubusoside, sida macaaneeyaha dabiiciga ah, wuxuu leeyahay shaqooyinka iyo sifooyinka soo socda:
1. Macaan sare: macaanka Rubusoside waa qiyaastii 200-300 jeer ka sukrose, sidaas darteed qadar yar oo keliya ayaa loo baahan yahay si loo gaaro saamaynta macaan.
2. Kalori yar: Rubusoside waxa ay leedahay kalooriyo aad u yar, waxana ay ku habboon tahay in loo isticmaalo cuntada iyo waxyaabaha la cabbo ee u baahan kaloriin yar ama alaabo aan sonkor lahayn.
3. Antioxidant: Rubusoside waxa la rumaysan yahay in ay leedahay saamayn antioxidant gaar ah, ka caawinta in ay unugyada ka ilaalinta waxyeelada oksida.
4. Beddelka: Rubusoside waxay bedeli kartaa macmacaan-calorie sare ee dhaqameed, siinta doorasho macaan oo caafimaad leh oo loogu talagalay warshadaha cuntada iyo cabitaanka.
Codsiga:
Rubusoside waxay leedahay codsiyo badan oo kala duwan oo ku saabsan warshadaha cuntada iyo cabitaanka. Sababtoo ah macaankeeda sare iyo sifooyinka kalooriga hooseeya, Rubusoside waxaa badanaa loo isticmaalaa macaan, gaar ahaan alaabooyinka u baahan kaloori yar ama alaab aan sonkor lahayn. Kuwa soo socda ayaa ah meelaha ugu muhiimsan ee codsiga Rubusoside:
1. Cabbitaannada: Rubusoside waxaa inta badan loo isticmaalaa cabitaanno kala duwan, oo ay ku jiraan cabitaannada aan sonkorta lahayn, cabitaannada shaqeynaya iyo cabitaannada shaaha, si ay u bixiyaan macaan iyada oo aan kalooriyo lagu darin.
2. Cunto: Rubusoside waxaa sidoo kale loo isticmaalaa cuntooyin kala duwan, sida cunto fudud oo aan sonkor lahayn, keega, nacnaca iyo jalaatada, si loogu beddelo macaan dhaqameedyada sare ee kalooriga.
3. Daawooyinka: Rubusoside waxaa sidoo kale loo isticmaalaa daawooyinka qaarkood, gaar ahaan kuwa u baahan dareeraha afka ama daawooyinka afka, si loo hagaajiyo dhadhanka iyo bixinta macaan.
Xidhmada & Bixinta
