Enzymes heerka cuntada ee xylanase ee loo isticmaalo dubista khamiirka warshadaha
Sharaxaada Alaabta
Xylanase ensaymes waa xylanase ka samaysan nooca Bacillus subtilis. Waa nooc ka mid ah endo-bacteria-xylanase la safeeyey.
Waxaa lagu dabaqi karaa daawaynta daqiiqda ee budada rootiga iyo budada rootiga uumiga, sidoo kale waxaa lagu dabaqi karaa soosaarka rootiga iyo hagaajinta rootiga uumiga. Waxa kale oo loo isticmaali karaa warshadaha khamriga, warshadaha sharaabka iyo khamriga iyo warshadaha quudinta xoolaha.
Alaabta waxaa loo soo saaray iyadoo loo eegayo heerka heerka cuntada enzyme ay soo saartay FAO, WHO iyo UECFA, kaas oo waafaqsan FCC.
Qeexida cutubka:
1 unug Xylanase waxay la mid tahay qadarka ensaymka, kaas oo hydrolyzes ka xylan si uu u helo 1 μmol oo ah sonkorta dhimista (Waxaa lagu xisaabiyaa sida xylose) gudaha 1 daqiiqo 50℃ iyo pH5.0.
Shaqada
1.Hagaajinta cabbirka rootiga iyo rootiga uumiga;
2. Hagaajinta qaabka gudaha ee rootiga iyo rootiga uumiga;
3. Hagaajinta waxqabadka halsano ee cajiinka iyo dubitaanka daqiiqda;
4. Hagaajinta muuqaalka rootiga iyo rootiga uumiga.
Qiyaasta
1. Soo saarista rootiga caadka leh:
Qiyaasta lagu taliyey waa 5-10g halkii tan oo bur ah. Qiyaasta ugu fiican waxay kuxirantahay tayada daqiiqda iyo cabbirada habaynta waana in lagu go'aamiyaa tijaabada uumiga. Way fiicantahay in tijaabada laga bilaabo tirada ugu yar. Isticmaalka xad dhaafka ah wuxuu hoos u dhigayaa awoodda haynta biyaha ee cajiinka.
2. Rooti soo saarista:
Qiyaasta lagu taliyey waa 10-30g halkii tan oo bur ah. Qiyaasta ugu fiican waxay kuxirantahay tayada daqiiqda iyo cabbirada habaynta waana in lagu go'aamiyaa tijaabada dubista. Way fiicantahay in tijaabada laga bilaabo tirada ugu yar. Isticmaalka xad dhaafka ah wuxuu hoos u dhigayaa awoodda haynta biyaha ee cajiinka.
Kaydinta
| Ugu Wanaagsan Kahor | Marka la kaydiyo sida lagu taliyay, badeecada waxaa sida ugu wanaagsan loo isticmaalo 12 bilood gudahood laga bilaabo taariikhda dhalmada. |
| Nolosha shelf | 12 bilood markay tahay 25 ℃, hawlqabadku waxay ahaanaysaa ≥90%. Kordhi qiyaasta ka dib nolosha shelf. |
| Xaaladaha Kaydinta | Alaabtan waa in lagu kaydiyaa meel qabow oo qalalan weel xiran, iyadoo laga fogaanayo goynta, heerkulka sare iyo qoyaanka. Alaabta waxaa loo qaabeeyey xasilloonida ugu fiican. Kaydinta dheeraadka ah ama xaaladaha xun sida heerkulka sare ama qoyaanka sare waxay keeni karaan in loo baahdo qiyaas sare. |
Alaabooyinka La Xiriira:
Warshada Newgreen sidoo kale waxay bixisaa Enzymes sida soo socota:
| Heerka cuntada bromelain | Bromelain ≥ 100,000 u/g |
| Heerka cuntada ee borotiinka alkaline | Protease Alkaline ≥ 200,000 u/g |
| Heerka cuntada papain | Papain ≥ 100,000 u/g |
| Laccase heerka cuntada | Laccase ≥ 10,000 u/L |
| Nooca Aashitada Protease APRL nooca cuntada | Acid protease ≥ 150,000 u/g |
| Celobiase heerka cuntada | Cellobiase ≥1000 u/ml |
| Heerka cuntada dextran enzyme | Dextran enzyme ≥ 25,000 u/ml |
| lipase heerka cuntada | Lipases ≥ 100,000 u/g |
| Heerka cuntada borotiin dhexdhexaad ah | Protease dhexdhexaad ah ≥ 50,000 u/g |
| Glutamine transaminase ee heerka cuntada | Glutamine transaminase≥1000 u/g |
| Heerka cuntada pectin lyase | Pectin lyase ≥600 u/ml |
| Heerka cuntada pectinase (dareere 60k) | Pectinase ≥ 60,000 u/ml |
| Catalase heerka cuntada | Catalase ≥ 400,000 u/ml |
| Heerka cuntada gulukoos oxidase | Glucose oxidase ≥ 10,000 u/g |
| Heerka cuntada alfa-amylase (U adkaysta heerkulka sare) | Heerkulka sare α-amylase ≥ 150,000 u/ml |
| Heerka cuntada alfa-amylase (heerkulka dhexe) Nooca AAL | Heerkulka dhexe alfa-amylase ≥3000 u/ml |
| Heerka cuntada alfa-acetyllactate decarboxylase | α-acetyllactate decarboxylase ≥2000u/ml |
| β-amylase heerka-cuntada (dareere 700,000) | β-amylase ≥ 700,000 u/ml |
| Nooca cuntada β-glucanase BGS | β-glucanase ≥ 140,000 u/g |
| Protease heerka cuntada (nooca endo-cut) | Protease (nooca gooyay) ≥25u/ml |
| Nooca cuntada xylanase XYS | Xylanase ≥ 280,000 u/g |
| Heerka cuntada xylanase (asiidh 60K) | Xylanase ≥ 60,000 u/g |
| Nooca heerka cuntada gulukooska amylase GAL | Insaymiska saccharifying≥260,000 u/ml |
| Heerka cuntada Pullulanase (dareere 2000) | Pullulanase ≥2000 u/ml |
| cellulase heerka cuntada | CMC≥ 11,000 u/g |
| cellulase heerka cuntada (qayb buuxda 5000) | CMC≥5000 u/g |
| Heerka cuntada ee borotiinka alkaline (nooca xoogga la saaray dhaqdhaqaaqa sare) | Dhaqdhaqaaqa borotiinka alkaline ≥ 450,000 u/g |
| Amylase heerka cuntada (100,000 adag) | Hawlaha Glucose amylase ≥ 100,000 u/g |
| Aashitada heerka cuntada (50,000 adag) | Waxqabadka borotiinka aysiidhka ≥ 50,000 u/g |
| Protease dhexdhexaad ah oo heerka cuntada ah (nooca dhaqdhaqaaqa sare leh) | Dhaqdhaqaaqa borotiinka dhexdhexaadka ah ≥ 110,000 u/g |
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